The culinary world and lovers of food media are mourning the loss of Elle Simone Scott, the remarkable chef, television personality, author, and founder of SheChef, who has died at the age of 50. Elle was best known as one of the most beloved cast members of America’s Test Kitchen on PBS — where she broke barriers as the first African‑American woman to hold a regular on‑air role — delighting viewers with her expertise, warmth, and creativity in the kitchen.
Born LaShawnda Sherise Simone Scott in Detroit, Elle’s journey to culinary prominence was shaped by her early love of food, her background in social work, and her deep belief in community and representation. Over more than two decades, she became a respected food stylist, test cook, and executive editor, contributing to America’s Test Kitchen’s mission of teaching home cooks to cook with confidence.
Beyond her work on television, Elle was a powerful advocate for women, especially women of color, in the culinary and hospitality industries. In 2013 she founded SheChef Inc., a professional network and mentoring organization dedicated to supporting women chefs of color and fostering greater equity across the food world.
Elle also used her platform for health advocacy — notably raising awareness for ovarian cancer after her own diagnosis and working with organizations such as the Ovarian Cancer Research Alliance.
Her passion, resilience, and generosity extended far beyond the kitchen. Elle inspired countless cooks, chefs, and viewers to pursue their dreams, to celebrate diverse voices, and to bring joy to every table. She leaves behind a legacy of empowerment, creativity, and community that will continue to shape food media for years to come.
Rest in peace, Elle Simone Scott — your voice, your vision, and your spirit will be deeply missed.
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